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How To Make Brown Sugar

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Most recipes these days call for brown sugar. While it is easy to buy it in the supermarket it’s just as easy to make brown sugar yourself at home! Let me show you a few easy ways so you never have to look for a substitute again.

4 Jars with brown sugar.
Sugar with Molasses DIY

What is brown sugar? Well, quite simply brown sugar is less refined than white sugar because it still retains some molasses during the process of cooking. And this molasses gives the brown sugar its color and unique flavor. That is why we often use it in baking instead of white sugar.

Goods baked with brown sugar will usually have a deeper color and bold caramel-like flavor. And you can make wonderful recipes using brown sugar such as chocolate chip cookies, brown sugar cupcakes, chocolate cake, etc.

Also, the best thing about making your own brown sugar is that you can make a few varieties, from light brown and golden brown to dark brown and darker brown sugar, just by adding less or more molasses.

5 jars of sugar to make brown sugar.
Four Jars with Brown Sugar with Molasses DIY


How do you make your own brown sugar?

To make white sugar, all the molasses is removed. So, to make brown sugar yourself we just add some of that molasses back.

Progress pictures making brown sugar.
Progress Pictures Sugar with Molasses DIY

Types of brown sugar?

The amount of molasses in the sugar gives us a few varieties or types of brown sugar, from dark, light, or golden. Quite simply, this means that more molasses will give the sugar a darker brown color.

4 Jars of sugar with molasses.
Jars of Sugar with Molasses DIY

4 Jars with brown sugar.

How to Make Brown Sugar

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Prep Time: 45 minutes
Total Time: 45 minutes
Calories: 790kcal
Adjust Servings Here: 1 cup

Description

Most recipes these days call for brown sugar. While it is easy to buy it in the supermarket it's just as easy to make brown sugar yourself at home! Let me show you a few easy ways today so you never have to look for brown sugar substitutes again.

Video

Ingredients 

Light brown sugar

  • 1 cup (200 g) White sugar
  • 1 tsp Molasses (or treacle )

Golden sugar

  • 1 cup (200 g) White sugar
  • 2 tsp Molasses (or treacle)

Dark brown sugar

  • 1 cup (200 g) White sugar
  • 1 tbsp Molasses (or treacle)
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Instructions

  • In a bowl, combine the white sugar and molasses. You can use your fingers to rub the two in or you can use a whisk to ensure the two are well mixed.
    Pro tip – You want to mix until you have a uniform brown color.

Conversions Used

1 lb = 453 grams, 1 cup = 240 ml, 1 stick = 113g, 1 tbsp= 15 ml, 1 tsp= 5 ml,

Nutrition Information

Nutrition Facts
How to Make Brown Sugar
Amount per Serving
Calories
790
% Daily Value*
Fat
 
1
g
2
%
Sodium
 
5
mg
0
%
Potassium
 
106
mg
3
%
Carbohydrates
 
204
g
68
%
Sugar
 
205
g
228
%
Calcium
 
16
mg
2
%
Iron
 
0.4
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.

The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you

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How do you store brown sugar?

Store the sugar in an airtight container. You can store it for months in your pantry. And a slice of white bread in the container with the sugar keeps it dry. Brown sugar jars with bread.

What is molasses?

Molasses is a byproduct of the sugar-making process. It is the syrup that is left behind after crystallization when sugar is made from sugarcane. And it has a deep dark brown (almost black) color. It is sweet but not as sweet as sugar and it has a unique smell and flavor that is second to none. In fact, when you open a jar of molasses, the first thought that comes to mind is gingerbread cookies because a gingerbread cookie would be the best way to describe the smell of molasses. You can buy light, dark, or blackstrap molasses in the market and you can also buy sulfured and unsulfured molasses. A bowl with molasses.

Is brown sugar and raw sugar the same?

Raw sugar is made during the process of making sugar. The crystalization that is formed in the liquid form little granules that are light golden in color. Brown sugar is white sugar with molasses added to it.

How to soften brown sugar

A piece of white bread with sugar helps keep it soft. If the sugar is already hardened, you can put a damp paper towel over the sugar and microwave it for 20 to 30 seconds or until it is soft.

How to make a brown sugar glaze

A brown sugar glaze is usually brushed on meat during cooking. In a small saucepan, over medium heat, combine 1 cup of brown sugar, 1/2 cup pineapple juice, 1/2 cup honey, 1 tbsp dijon mustard, and 1 tbsp butter until syrup consistency.

Making brown sugar syrup

Brown sugar syrup is made the same way you make white sugar syrup. In a small saucepan, over medium heat, combine 1 cup brown sugar, 1/2 cup water, and 1 tbsp lemon juice for two to three minutes.

Is brown sugar healthier than white sugar?

Well, now that you know how brown sugar is made you can see that it’s not different than white sugar. It’s just white sugar with a bit of molasses.

Four jars with brown sugar.
Sugar with Molasses DIY

What do you use brown sugar for?

The options for using brown sugar are endless, be it sweet or savory. Some of my popular recipes that use these sugars are

Is there a substitute for brown sugar?

As you can see that you don’t need to substitute brown sugar if you can make it yourself in just 5 minutes. And, yet, here are a few alternatives to try.

  • Use white sugar with maple syrup exactly the same way we made brown sugar with molasses.
  • Coconut sugar – made from the sap of the coconut tree it is a healthier option plus it has naturally brown sugar. It does not, however, have the flavor of molasses.
  • Raw sugar – you can also use exactly the same amount of raw sugar such as turbinado or demerara. They do have a natural caramel-like flavor.
  • Muscavado sugar also contains molasses but less than brown sugar so it is a great alternative to brown sugar.
  • White sugar – of course, you can add white sugar and one teaspoon of molasses for every cup of sugar in the recipe.

Other types of sugar

  • Maple sugar – Add 1 tablespoon of maple syrup to every cup of white granulated sugar.
  • Honey sugar – Add 1 tablespoon of honey to every cup of white granulated sugar. You can use orange blossom honey, wildflower honey, or even buckwheat honey. Buckwheat honey has a stronger flavor and color similar to molasses.
  • Agave sugar – Add 1 tablespoon of agave nectar to a cup of white granulated sugar.
5 jars of sugar to make brown sugar.
Brown Sugar with Molasses DIY

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18 Comments

  1. 5 stars
    Who knew brown sugar was so easy to make? I’m actually blown away by this. What a helpful and informative post, Veena. Thank you so much!

    1. Thank you.. It was indeed helpful

  2. 5 stars
    I never thought I could make my own brown sugar. Not only it’s easy but also a lifesaver when we run out of brown sugar and don’t have time to go to the grocery store. Thank you for the recipe

  3. Amy Liu Dong says:

    5 stars
    Wow! This recipe is very timely, in my end which sugar is the price so high! Good thing you’ve shared how to make brown sugar which is our primary sweetening in the house! Thanks for sharing this with us! Loved it!

  4. 5 stars
    What a great idea to make homemade brown sugar. I go through brown sugar so quickly, that this would make sense for me to do.

  5. 5 stars
    I have never thought of making my own brown sugar, so this is perfect!! Thank you so much for the recipe 🙂

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