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The best thing about ground beef is that it cooks quickly, which means you can make simple and easy meals in minutes. Here are 25 ground beef recipes that you will love to make any time of the year. From simple 20 minute soups to lasagnas and kebabs.
Have you ever wondered what to make with the ground beef you have in the fridge? Or, how to season ground beef?
My kids will eat ground beef in absolutely anything whether it is a simple soup, pasta, casserole, meatballs, or kebabs. These recipes are my kids favorite and we keep coming back to them often.
I don’t want you scrolling a never ending list of recipes, so here are my favorite 25 recipes I think you will love.
Tender chunks of meat, vibrant vegetables, and a medley of aromatic herbs conspire to create a dish that will wrap you in a blanket of coziness. Whether it's a chilly night or you need a pick-me-up, this heartwarming ground beef soup recipe has your back.
This flavorful cottage pie is sautéed ground beef topped with mashed potatoes. Ground beef and potatoes are all you need because the rest are pantry staples. A perfect make-ahead dish for busy days.
A delicious and pretty meat casserole is perfect for entertaining. The Layered beef potato casserole is a simple and easy make-ahead dish that can be baked just before your guest arrives or baked just before dinner on busy weeknights.
Who doesn't love a classic shepherd's pie? A richly spiced and saucy beef filling, topped with a fluffy mashed potato layer—it's comfort food at its best! This recipe will provide you with easy-to-follow step-by-step instructions, so you can make a delicious shepherds pie in no time at all.
These Asian sweet and sour Mongolian meatballs are tender and juicy and made on the stovetop in just 20 mins. The brown sugar and soy sauce add sweetness and color, while the vinegar and tomato paste add a sour zing. A great treat for family and guests.
This ground beef pasta is a quick 15 minutes meal made very few ingredients. Ground beef, tomato paste, a little cheese, and fresh basil tossed with boiled penne pasta. Not loaded with cheese or cream this is perfect any time of the week.
This quick and easy one-pot skillet lasagna recipe brings all the savory goodness of lasagna to a single skillet, making it a perfect weeknight dinner solution. Whether you're a seasoned cook or just starting, join us in exploring the simplicity and mouthwatering taste of this one-pot wonder. No more multiple pans, just a hearty, cheesy, and satisfying meal the whole family will love.
Making bolognese sauce is a labor of love, but it's worth it once you taste the rich, savory flavors. With my guide, you'll have all the information and techniques you need to master this classic Italian meat sauce. So go forth and impress your friends and family with your bolognese-making skills!
Spaghetti Bolognese is a beloved Italian classic that has made its way into the hearts (and stomachs) of many around the world. But what if you want to take it up a notch and make your version stand out from the rest? Don't worry, I've got you covered.
These turkey meatballs in tomato sauce are guilt-free comfort food at any time of the year. It a hearty and wholesome meal for the whole family in less than 30 minutes. Serve it over spaghetti, penne or any pasta you like
These balsamic meatballs are moist, flavorful and addictive. Bite-size meatballs soaked in a sweet and tangy sauce made with balsamic vinegar, brown sugar and red wine. Perfect appetizer or as a side-dish, and definitely kids' favorite.
This is a simple and easy one-pot beef enchilada pasta recipe. Made on the stovetop with ground beef and enchilada sauce and then tossed with some pasta and cheese. It gets done in as little as 15 minutes.
Are you tired of settling for mediocre enchiladas made with store-bought ingredients? The secret to creating mind-blowing homemade beef enchiladas lies in the magic of making your homemade Enchilada sauce.
The best burger recipe is a must for every home cook’s collection, especially when you’re planning a BBQ party or a get-together. Today, we make one patty recipe for the classic burger, cheeseburger, and double burger. Serve it with baked fries and onion rings or a side salad for the perfect summer treat.
These Moroccan ground beef kebabs are as easy as 1-2-3. Combine the ingredients together, skewer them, and grill them to perfection. Minced beef kebabs cook fairly quickly, so these take barely 5 to 6 minutes on the grill. Serve them with flavored rice or pita bread and tahini. Don't forget to serve some homemade hummus and aromatic salads for that full Middle-Eastern experience.
These turkey kebabs are a popular Middle Eastern kebabs recipe usually made with ground lamb or beef. This simple and easy uses ground turkey as a much healthier option and is pan-cooked making it a hassle-free weekday meal. Serve with simple pita bread, a side salad, and delicious tahini sauce and you have a meal.
This beef mince curry is an Indian classic made with peas. Very similar to a chili with mincemeat and beans but here we use frozen peas instead. This simple, easy and effortless mincemeat recipe is made using popular curry powder and garam masala which means you do not need a full stocked Indian Pantry.
This meatball curry recipe is packed with exotic Indian flavors. Juicy, tender meatballs cooked in a creamy yogurt sauce that is flavored with Indian spices. This simple and easy recipe gets ready in less than 30 minutes.
These cilantro meatballs are tender, juicy and full of flavor. Made with fresh cilantro leaves, a touch of ginger and garlic add a nice kick, a squeeze of lemon adds some zest while turmeric adds a golden sheen. These make perfect appetizers or sides but can be easily transformed into a curry to make the main course when served with rice.
These baked meat stuffed squash make an impressive presentation for entertaining or just when you need to dress the dinner table. This simple, easy and effortless recipe is Moroccan inspired using exotic spices such as smoked cumin and ginger. Today we’ve used ground turkey as a much healthier substitute for ground beef.
Raw ground beef, if stored immediately in the fridge, will keep for 2 days. A frozen pack of ground beef will keep the fridge for 3 days.
How long does cooked ground beef keep in the fridge?
Cooked ground beef, if stored properly, can be kept in the fridge for 3 to 4 days.
What spices go well with ground beef?
It really depends on what you are cooking. Ground beef loves to absorb flavors. Spices like cumin, coriander, paprika, cayenne, curry powder, mustard, and chilly are wonderful additions. We used some of these when we made our mince beef curry as well as Moroccan kebabs.
What herbs go well with ground beef?
Ground beef is very versatile and can be used in many preparations. For example, if you are cooking Italian food, add some basil, oregano, rosemary, and thyme as we did in our spaghetti and bolognese sauce or spaghetti meatballs. You can also use parsley when you make casseroles like mashed potato casserole, or cottage pie.
Veena is an experienced food and cake decorating blogger, with over a decade of experience. Across her three blogs, Veena Azmanov, Cake Decorating Tutorials, and East Indian Recipes, she provides readers with delicious, easy and practical recipes that feature instructional videos and tutorials. As an expert in her field, Veena has even been featured in countless online magazines and publications worldwide. Plus, she offers free online masterclasses to guide novice cooks and bakers to success! Stay connected with her on your favorite social media as well.