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Here you will find all recipes that use custard or pastry cream as a base or have the same texture such as panna cotta. I show you how to make different kinds of pastry creams as well from classic to one-pot as well as eggless.
Try different flans, mousses, creams, and Brulee recipes.
All recipes are made from scratch, they are all tested and tried, often with videos and progress pictures so you can bake with confidence successfully every single time
